Finishing in ex-rum casks for added character and smoothness; the dram pours a shimmering amber colour and offers intense aromas of burnt sugar, oatmeal, brown butter, apricot and citrus. If it takes good before 8:00 a. It's when your boss tells you that you deserve a raise, or you have a new account or have been promoted. A little orange, vanilla, smoke, licorice, pepper. An amazing, easy drinking whiskey packed with flavour. Smoke comes to the fore followed up by syrupy sweetness on the palate, fresh citrus, creamy vanilla and honey, ending with a cinnamon and ginger spice.
I'll be happy to provide you with a forwarding address although we are in the process of moving house at the moment. The 16 year old shows off a lot more vanilla and fruit than the 12 year old Triple Cask - the extra years in the casks also bring out plenty more fragrant, oak-y spices. The youngest is a 2005 whisky matured in a refill American oak barrel which, despite being only nine years old, is valued at £400. Balvenie 12 Year Old Triple Wood is aged in three types of wood — traditional refill casks, first-fill bourbon barrels and first-fill oloroso sherry butts. . Privatverkauf keine Garantie, keine Rücknahme. Please, for the children… Why not switch to a nice new browser like: , or.
The region derives its name from the Spey river which runs through its center. The subsequent chapters are expected to command similar price tags, featuring liquid distilled from 1961 to 2009. The active bourbon wood gets the upper hand but is nicely supported by sherry. It is bottled at 80 proof and was released to the travel retail market in spring of 2013. This is a very smooth, delightful single malt. Aroma: Reich und süß, cremiges Toffee verbindet sich mit frischen Früchten.
As a teenager, Grant apprenticed as a cobbler and a clerk, and in 1866, he joined Mortlach Distillery as a bookkeeper. Meanwhile I am your best advert for promoting the brand. The theme of Chapter One is 'Distillery Style'. I actually prefer this to the 21yr Balvenie portwood. Once the barley has been malted, it is milled and mashed at the distillery before being fermented using a proprietary strain of yeast.
A different chapter will be released annually between now and 2019, each of them reflecting a different chapter in the accompanying book, written by global brand ambassador Dr Sam Simmons. A range of ages are used to make the vatting of this whisky, the youngest being 12 year old which is partnered with some 16 year old and 25 year old components. This continues in the finish, with some dry tannins and fruit tea. Finishing in ex-rum casks for added character and smoothness; the dram pours a shimmering amber colour and offers intense aromas of burnt sugar, oatmeal, brown butter, apricot and citrus. Balvenie 14 Jahre Peat Week. My wife bought me a 20 cl bottle at Manchester airport.
It is as if the three casks have cancelled each other out and in doing so taken away the character of the whisky. Value Added Products are subject to limited availability and may not be included with online purchases. Relax and enjoy a glass. This special whisky is non-chill filtered and aged in three varieties of casks; first-fill bourbon, refill bourbon and sherry. I bought the bottle and have since drank it neat. As my wife has now become a fan of your whiskey and can be relied upon during on her numerous airport excursions to buy me a couple of bottles a time I wonder whether you would treat her to a couple of the miniatures. You should know that we will store your details securely just in case we need to get in touch with you about your post in the future.
Balvenie 14 Jahre Caribbean Cask. It removes any sulphur which may be carried over from the fermentation process prior to distillation. Chapters Two to Five will focus respectively on: 'The Influence of Oak', 'Secrets of the Stock Model', 'Expecting the Unexpected' and 'Malt Master's Indulgence'. Geschmack: Süß mit Trockenfrüchten, der Würze von Brause, geröstete Mandeln und Zimt, mit einer Reichhaltigkeit von cremigen Toffeenoten und Spuren von Eiche und tiefer Vanille. Balvenie 14 Jahre Peat Week Speyside Single Malt Scotch Whisky 0,7l, alc.
Would drink it all the time if I wasn't going to run out. Simply stunning richness and an absolute treat. The use of locally grown barley is preferred, and it is floor-malted. Unbelievably smooth, hints of fall, nutmeg, cinnamon, honey, leaves, maple syrup. Its most popular release is Double Wood - matured in ex-bourbon and then sherry casks - is easy to drink, complex and sensibly priced. Copyright 2012 - 2019 Caskers. Sadly its now an old dog, senile and a bit dribbly - there are stains on its bean bag and it smells weird.
This 25 year old has been matured in a combination of oloroso sherry butts, first-fill bourbon barrels and refill oak. The vintage year displayed on the product image may differ from the stock available in stores and online. The new peated Balvenies recall a time when peated whiskies were produced at many Speyside distilleries, including Balvenie. The oldest bottling in Chapter One is a 1968 whisky matured in a refill American oak hogshead and valued at £19,000. Sweet and supple, full of rich, ripe fruits - plums, apricots, apples and some subtle spice. You can also pre-order online Duty Free alcohol all international liquor brands , perfumes, chocolates and other products via DutyFree.